Chutney


 originating in India, Vegan friendly with gluten-free options, spicy or savoury  made from fruits, vegetables, and/or herbs with vinegar, sugar and spices.  Chutneys provide balance to an array of dishes, or highlight a specific flavour profile.  
Not only do our chutneys transform the taste of what you eat but also have a variety of benefits ranging from soothing the tummy to being a detox agent.

Beetroot & Orange

Beetroot, Onions,Apples, juice and zest of Oranges, Coriander seeds, Mustard seeds, Ground Cinnamon, Red Wine Vinar and sugar.

Caramelised Red Onion

Red Onions, Red Chillies, Bay Leaves, Olive Oil, Mustard Seeds, Balsamic Vinegar, Red Wine Vinegar, Brown Sugar.

Damson

Damsons, Seedless Rasins, Dark Brown Sugar, Sea Salt, Ground Ginger, Demerara Sugar, Cinamon Sticks, Allspice Berries, Cloves, Malt Vinegar, Cooking Apples, Onions and Garlic.

Mild Mango

Mangos, Baking Apples, Fresh Ginger, Salt, Sugar, English Mustard Powder, White Wine Vinegar and Cyenne Pepper.

Plum

Plums, Onions, Sultanas, Fresh Ginger, Cinnamon, Nutmeg, Salt, White Wine Vinegar and sugar..

Spiced Apple

Apples, Onions, Sultanas, Ground Coriander, Paprika, Mixed Spice, Salt, Malt Vinegar and sugar.

Tomato

Tomatoes, Onions, Garlic, Red Wine Vinegar, Soft Brown Sugar, Ground Ginger, Red Peppers, and Smoked Paprika.

Spiced Tomato

Tomatoes, Onions, Garlic, Red Wine Vinegar, Soft Brown Sugar, Ground Ginger, Chilli Flakes, Red Peppers, and Smoked Paprika.

Sweet Chilli Jam

Red Peppers, Red Chillis, Fresh Ginger, Garlic, Tomatoes, Sugar and Red Wine Vinegar.

Sweet Chilli Jam 
EXRA HOT

Seriously HOT with Birds Eye Chillis, Red Peppers, Red Chillis, Fresh Ginger, Garlic, Tomatoes, Sugar and Red Wine Vinegar.





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